Happy Hour 3-7pm Friday & Saturday!
Charcuterie Board
bleu, cow & sheep cheese, prosciutto, capicola & salami with fruits, candied figs, quince, cornichons, olives & crostinis
$30
Fromage Board
bleu, cow & sheep cheese with fruits, candied figs, quince, cornichons, olives & crostinis
$23
Maple & Brown Sugar Candied Bacon
bacon marinated in brown sugar & maple syrup
$11
Truffle Parmesan Bistro Fries
white truffle oil, parmesan, garlic & fine herbs, served with garlic aioli
$12
Cheese Flatbread
mozzarella, parmesan, house pesto, olive oil & chiffonade basil
Veggie Flatbread
mozzarella, parmesan, house marinara, seasonal vegetables, olive oil & herbs
$14
bistro Flatbread
prosciutto & pepperoni, mozzarella, parmesan, house marinara
$15
